White Chocolate Pretzel Snaps

There’s nothing quite the salty-sweet blend of white chocolate and pretzels. That’s why chocolate-dipped pretzel rods are such a staple in our party menus. Or should I say, were?

I recently bought a bag of pretzel snaps in an effort to create my own snack mix. The mix tasted great, but it wasn’t very pretty, so I’ll spare you the recipe for that. Instead of refining that recipe, I thought it best to stick with what I know. So I dipped the leftover snaps in white chocolate and added sprinkles!

I don’t think our family will go back to pretzel rods for this party snack any time soon. They’re bite-sized, and much cuter! Plus, it’s way easier for guests to run portion control. Especially if there’s kids at the party. I think these cute little snaps will be our new party go-to from now on. And maybe not just as a party snack. Just think how cute these would look wrapped up as a party favor!

All you need to do is get a bag of pretzel snacks, a bag of white chocolate chips, and your favorite sprinkles. Melt down you chips in a microwave bowl in 30-second increments, stirring in between. Then, dip each pretzel halfway into the chocolate and place it on a cookie sheet. Be sure to add your sprinkles before the chocolate hardens! Once your cookie sheet is full, place it in the fridge for 3-5 minutes to really set the chocolate. Repeat this process until you have as many pretzels as you need/want. Which, for my family, is the whole bag.

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